Howdy, iam Dorothy Ott, Buongiorno.
Hey there! Looking for a healthier cooking oil? Look no further than better canola olive oil! This amazing blend of canola and olive oils is perfect for all your cooking needs. Not only is it packed with healthy fats, but it also has a light, delicate flavor that won’t overpower your dishes. Plus, it’s low in saturated fat and cholesterol-free - so you can feel good about using it every day. So go ahead and give this delicious oil a try - you won’t be disappointed!
Which One Is Better Canola Or Olive Oil? [Solved]
When it comes to your health, there’s no doubt that olive oil is the way to go. It’s got more antioxidants than canola oil and research shows it can help keep your heart healthy. Plus, extra virgin olive oil is less processed, so you know you’re getting the good stuff. Bottom line: if you want to stay healthy, make sure you stock up on olive oil!
Better canola olive oil is a great choice for cooking! It’s got all the benefits of regular olive oil, plus it’s made from canola, so it has a higher smoke point. Plus, it’s healthier than other oils - you get more monounsaturated fats and less saturated fats. So go ahead and give it a try - you won’t regret it!
